03/01/2018 By Ollie Gratzinger | Features Editor Food: We eat it almost as often as I complain about it. In 2016, Jamie Moore, Parkhurst’s director of sourcing and sustainability, spoke with the Terra learning community […]
02/01/2018 By Elsa Buehler | Staff Writer Marla Blunt: member of the Service Employees International Union (SEIU), political organizer, fighter for a living wage and fair healthcare and Duquesne’s vegan/vegetarian chef. Blunt puts her all […]
02/01/2018 By Ollie Gratzinger | Features Editor They say you are what you eat. If that’s the case, how many of us here on the Bluff are some variation of a Towers’ grilled cheese? Well, […]
Hallie Lauer | Layout Editor 11/07/17 The Hogan Dining Center, better known to most Duquesne students as simply “Towers,” has earned the Live Well Allegheny Restaurant Distinction. This distinction is not just an award for […]
By Ollie Gratzinger | Staff Columnist It’s that time of year again. Taco Tuesdays at Options are becoming less and less crowded. The lines at The Market are shorter than they were weeks ago. Students […]
By Casey Chafin | The Duquesne Duke Several water leaks from the ceiling in Towers dining hall during the last week are a result of an ongoing roof replacement project, according to facilities management. Students […]
By Kaye Burnet |Asst. News Editor Douglas Frizzell will take office as Duquesne’s new vice president of student life July 1, replacing the Rev. Father Hogan, who has held the position for almost 30 years. […]
By Julian Routh and Brandon Addeo | The Duquesne Duke There are not many free spots on the Rev. Sean Hogan’s calendar. That’s the way it has been for 26 years since he took over […]
By Julian Routh | News Editor In the late afternoon on Sept. 11, 2001, the Bluff looked more like a ghost town than a college campus. The parking garages were empty, Academic Walk was silent […]
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